Assorted Mise or Dips share dishes with hommade flatbread
Fluke Ceviche or Beef Tartar for starter
Confit Duck or Beef Steak for entree
Pavlova and Fruit or White Chocolate Mousse for Dessert
Wine pairing for extra $ 22 per person
Vegetarian, vegan, gluten free, lactose free options are available upon request
An email will be sent to the chef